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Description
Did you know the Japanese make a killer whiskey?
In this witty kid-style book on an adult topic, Richard Betts boils down his know-how into twenty pages, cooling our “brown-sweat” anxieties and dividing whiskey into three simple categories: Grain, Wood, and Place.
The scratch and sniff is found periodically throughout the book. While most whiskey tomes are about as fun as a chemistry lesson, Betts makes the learning slide down easy, reassuring us that this exalted spirit is just distilled beer and, through a nasal romp, helping us figure out which kinds we love best. Humorous illustrations and scratch-and-sniff scents (vanilla, sandalwood, grass, and more) help would-be connoisseurs learn their personal preferences. Language label and Map to Your Desires included.
You'll be a whisky whizz after reading the book and will be able to differentiate your scotch from your rye in no time at all.
Dimensions
Measures approximately 25.3cm(W) x 20.3cm(H) x 1.4cm(H)